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"Rubis" pearly spray

CHF13.20
CHF3.95 Save 70%

Data sheet

  Weight : 100 ml
Quantity
Not in stock

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Description

This pearly spray "ruby" is a finishing dye to spray on all kinds of surfaces: sugar paste, marzipan, macaroons, chocolates ect... It will give your pastries a pretty fun and chic side because of its iridescent effect.

It can also be sprayed on a frozen dessert but be careful to respect a distance of 20 to 25 cm. If you go too close, full of small runs not very beautiful can appear!


Composition: ethanol, E172 dye, water, vegetable oil (sunflower), E433 emulsifier. May contain traces of milk, sulphites, soya, nuts.

Instructions for use: shake well before use. Ensure that the bomb has been stored at room temperature (20-25 ° C) for at least two hours before use. Spray in a homogeneous layer on the cold surface to be treated at a distance of 20-25 cm.

Nutritional values per 100 g

energy 0,0 kJ, 0,0 kcal
fat (of which satured) 0,0 g (0,0 g)
carbohydrate (of which sugar) 0,0 g (0,0 g)
protein 0,0 g
salt 0,0 g

Product Details

0007-0421
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