Perforated tart ring + Bubble silicone mold

34.80 CHF

Data sheet

  •   Diameter : 19 cm
In stock

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Look at this new Bubble tart design! You will love it!

This kit is composed by two elements: 1 perforated circle mold to make pie crust and cookies and 1 bubble silicone mold to make mousse and bavarois.

The ring is non-stick and stainless, it allows an homogenous baking and it is characterized by a high thermal stability.

Size Silicon Mould: Ø170 h 20mm
Size perofrated mould: Ø 190 h 20mm
Volume: 370 ml

Product Details

4 Items

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