

Data sheet
Description
You would like to make a dessert for your guests and you like the taste of hazelnuts and almonds?
We have what you need! Choose this rocher praline which will be just as suitable for mousses, ganaches as for ice creams. You can also use it to make a rocher icing or put it in your desserts or other kinds of pastries.
Other products such as hazelnut praline paste, hazelnut flavouring or hazelnut crunch could interest you.
Don't hesitate to check out our home-made praline recipe in French or German.
Ingredients: sucrose (40%), hazelnuts (31%), almonds (29%). Allergens: may contain traces of milk, soy, nuts
energy | 2328 kJ, 559 kcal |
fat (of which satured) | 35 g (2,8 g) |
carbohydrate (of which sugar) | 46 g (43 g) |
protein | 12 g |
salt | 0 g |