Dehydrated Glucose 200g
7.90 CHF
Data sheet
- Weight : 200 g
Description
Re-sealable bag of dehydrated glucose syrup of 200 g (dextrose equivalent: 35-42).
Glucose syrup can be used for ice creams or ice creams, as a partial replacement for sugar. It will allow a great firmness, a better extrusion, an increased shelf life, a greater crystal fineness and a better feeling in the mouth.
The dehydrated glucose syrup may also be incorporated into preparations to improve their stability such as, for example, chocolate mousses.
Dosage: 4 to 10% of the total weight.
Ingredients: Dehydrated glucose. May contain traces of nuts, gluten, eggs, milk, soy, peanuts.
Use: Use only with foodstuffs. Close again after use. Keep away from moisture and heat.
Net weight: 200 g.
| energie | 1640 kJ, 385 kcal |
| fat (of which saturated) | 0 g (0 g) |
| carbohydrates (of which sugars) | 100 g (40 g) |
| protein | 0 g |
| salt | 0 g |
Product Details
0008-0226
28 Items
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