Active baking malt, 500 g

Price: CHF16.90
VAT included
Product in stock

Product Features

Ingredients WHEAT malt flour; may contain: EGGS, PEANUTS, SOY, MILK, LACTOSE, HARD-SHELLED FRUIT, SESAME SEEDS, LUPINS
Weight 500 g
Product Gluten free No
Product Lactose free Yes
Product suitable for vegetarians Yes
Vegan product Yes
Storage note Store in a cool and dry place
Country of production Germany
Product is halal certified No
Product is kosher certified No
Application note 30 g/kg bread dough

Product Name & Allergy Information

Description Baking agent
Eggs and egg products May contain
Peanuts and peanut products May contain
Fish and fish products Does not contain
Cereals and cereal products containing gluten Contains
Crustaceans and crustacean products Does not contain
Lupine and lupine products May contain
Milk and dairy products May contain
Milk sugar (lactose) May contain
Nuts and nut products May contain
Sulphur dioxide and sulphites Does not contain
Celery and celery products Does not contain
Mustard and mustard products Does not contain
Sesame seeds and sesame seed products May contain
Soy and soy products May contain
Molluscs and mollusc products Does not contain

Nutritional Information / 100 g

Energy (kJ) 1511 kJ
Energy (kcal) 358 kcal
Fat 2.30 g
   of which saturates 0.70 g
Carbohydrate 69.00 g
   of which sugars 8.30 g
Protein 11.00 g
Salt 0.01 g
Fibre 5.00 g

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