- Weight : 200 g
Do you love pralines? Have you ever tasted its cousin Gianduja?
Gianduja is a hazelnut paste mixed with chocolate.
It can be incorporated into desserts, pies or as a filling for chocolates. Cast in mini moulds, it can also be eaten by hand.
If you don't have the time to make it yourself to make our Toffifee, this ingredient will be perfect for you.
Ingredients: sucrose, hazelnut paste, cocoa paste, cocoa butter, emulsifier: soya lecithin.
May contain traces of milk and nuts.
Storage: protect from heat and humidity. Consume quickly after opening.
|energy||2295 kJ, 551 kcal|
|fat (of which satured)||35,0 g (12,0 g)|
|carbohydrate (of which sugar)||50,0 g (48,0 g)|
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