Glucose déshydraté - 200g
  • Glucose déshydraté - 200g

dehydrated Glucose - 200g

CHF6.40

Data sheet

  Weight : 200 g
Quantity
In stock

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Description

Re-sealable bag of dehydrated glucose syrup of 200 g (dextrose equivalent: 35-42).

Glucose syrup can be used for ice creams or ice creams, as a partial replacement for sugar. It will allow a great firmness, a better extrusion, an increased shelf life, a greater crystal fineness and a better feeling in the mouth.

The dehydrated glucose syrup may also be incorporated into preparations to improve their stability such as, for example, chocolate mousses.

Dosage: 4 to 10% of the total weight.

Ingredients: Dehydrated glucose. May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupine, soy, fish, peanuts, sulphites.
Use only with foodstuffs. Close again after use. Keep away from moisture and heat.


Net weight: 200 g.

No nutritional information

Product Details

0008-0226
28 Items

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