White gel colorant

CHF4.90

Data sheet

  Weight : 50 g
Quantity
In stock

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Description

This white colorant will be ideal to make for example an extra white marzipan (natural) ! Or also you macaroons mass which is not 

With its high concentration, this colorant will remain stable during cooking up to 200°C. 

Preparation: add the desired amount of coloring, for example to your fondant or cream, knead or stir until the colors are well mixed. Continue kneading or stirring until the desired result is achieved.

Ingredients: colorant: E171, glycerine. Certified Halal.

Storage: 15 ° C-20 ° C, keep away from light.

No nutritional information

Product Details

0007-0385
26 Items

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