Valrhona milk chocolate "Azélia" 35% 250gr
12.90 CHF
Data sheet
- Weight : 250 g
- Min Cacao : 35%
Description
Milk chocolate with hazelnuts (35% cocoa minimum, pure cocoa butter).
THE brown couverture chocolate par excellence, "Azélia" by Valrhona!
The reference in terms of great chocolate for the most prestigious gastronomic establishments, Valrhona invites you into the secret of chefs with this exceptional chocolate. Azélia, one of the great classics for pastry enthusiasts. This indulgen reveals the perfect harmony between chocolate, milk and hazelnuts. It reawaken the taste imagination of childhood and seduces the taste buds of the most demanding adults.
All your chocolate recipes will be a success with this great vintage. On TV too, whether in Top Chef or Le meilleur pâtissier, Valrhona couverture chocolate is always included in their recipes.
Ingredients: Sugar, cocoa butter, whole milk powder, hazelnuts 13.6%, cocoa beans, dried skimmed milk, emulsifier: sunflower lecithin, natural vanilla extract.
This product may contain: gluten, egg, soya.
Keep in a dry place between 16° and 18°C.
| energy | 2478 kJ, 596 kcal |
| fat (of which satured) | 44 g (22 g) |
| carbohydrates (of which sugar) | 40 g (39 g) |
| protein | 9,3 g |
| salt | 0,24 g |
Product Details
0038-0104
4 Items
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