

Data sheet
Description
We can finally offer you a vegan chocolate in our assortment.
Because yes, vegans and people allergic to dairy products have the right to be greedy. :o)
This 38% Felchlin vegan white chocolate is also certified organic. And I don't know if you already know Felchlin Swiss chocolate but I can guarantee you that it is one of the best Swiss chocolate. In fact, many great Swiss chocolate makers use this chocolate.
This white chocolate will be perfect to create vegan pastries or home made pralines.
Flechlin offers this vegan chocolate made with organic rice milk powder and organic cocoa butter from the Dominican Republic.
The 2.5kg blocks are tempered and easy to proportion.
Ingredients: 38% cocoa butter*(Dominican Republic), cane sugar*(Argentina, Paraguay), rice syrup powder*(Pakistan), almonds*, grated coconut* (Sri Lanka), fleur de sel (sea salt), vanilla extract* (Madagascar), emulsifier (E322: sunflower lecithin*), cocoa: minimum 38
May contain traces of milk (including lactose), hazelnuts, pistachios
Contains: 2.5kg of vegan white chocolate
Energy | 2542 kJ, 611 kcal |
Fat (of wich saturared) | 43.9 g (25.4 g) |
Carbohydrates (of wich sugars) | 49.3 g (50 g) |
Dietary fibre | 3.0 g |
Protein | 7.0 g |
Salt | 0.21 g |