Milk Chocolate Drops
Data sheetWeight : 350 g
Min Cacao : 24%
Do you want to make cookies, cereal bars, waffles or other chocolate based pastries?
These are the perfect drops that will stand up to baking.
Preparation: Add the desired amount of drops directly into the desired product (dough, ice cream, etc.).
Ingredients: sugar, whole milk powder, cocoa butter (14%), cocoa mass (10%), whey powder (milk), milk powder (skimmed), emulsifier: E322 (3), flavouring (vanilla). For allergenes see ingredients in bold. It may contain traces of nuts.
Storage: store dry and in closed packaging, between 8°C and 20°C.
Content: 350 gram.
Nutritional values per 100 g
|energy||2113 kJ, 505 kcal|
|fat (of which satured)||25 g (15 g)|
|carbohydrate (of which sugar)||59 g (58 g)|