Milk Chocolate Drops
Data sheetWeight : 350 g
Min Cacao : 24%
Do you want to make cookies, cereal bars, waffles or other chocolate based pastries?
These are the perfect drops that will resist cooking.
Preparations: Pour the desired amount of drops directly into the desired product (batter, dough, ice cream, etc.).
Ingredients: sugar, whole milk powder (lactose), cocoa butter, cocoa mass, whey powder (lactose), skimmed milk powder (lactose), soy lecithin (E322), natural vanilla flavour. For allergens see ingredients in bold. Contains minimum 24% cocoa solids.May contain traces of : milk, nuts
Storage: between 16°C and 20°C, dry and in closed packaging.
Content: 350 gram.
Nutritional values per 100 g
|energy||2114 kJ, 505 kcal|
|fat (of which satured)||25,4 g (16 g)|
|carbohydrate (of which sugar)||59,5 g (58,5 g)|
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