Chocolate bar mould in 3 parts
Price:
CHF9.90
VAT included
Product in stock
Product Features
| Size | Length: 16 cm / Width: 8 cm / Height: 2.2 cm |
|---|---|
| Note | This form is suitable for approx. 30 applications and must then be replaced. |
Create your own chocolate bars
Do you love chocolate? Start crafting your own chocolate bars with this 3-part chocolate bar mould. Practical and versatile, it allows you not only to make homemade bars but also to fill them with delicious fillings for an even more indulgent result!
A practical mould for delightful creations
Experiment with different fillings: pistachio paste, crispy speculoos, hazelnut and cocoa biscuit, or flavoured ganaches. Let your imagination run wild and enjoy your favourite flavours.
If you’re looking for more moulds for your creations, explore our "Chocolate bars mould" category, where you’ll find everything you need to become a true chocolatier at home. You'll find this chocolate mould Dubai bar to create the famous Dubai chocolate at home.
Contains: 1 mould
Material: PET
Dimensions of the tablet: approx. env. 16 x 8 x h. 2,2 cm
Dimensions of the mold: approx. 24 x 18,5 cm
Use:
- Melt the chocolate and add the powdered cocoa butter. Pour the mixture into each cavity of the lower part of the mould, without exceeding the line. Gently tap the mould to remove air bubbles.
- Carefully place the flexible insert into the cavities without pressing. Then place the upper part of the mould on top and press gently until the chocolate rises along the edges of the cavities.
- Flip the mould as shown in the picture and place it in the refrigerator for about 15 minutes until the chocolate sets.
- Carefully remove the upper part of the mould and the flexible insert: your chocolate is ready!
Care:
Handle the material with care and wash before use. Avoid pouring overly hot preparations to prevent deforming the cavities. Clean with soapy water and without abrasive tools after use. Not oven- or dishwasher-safe. Suitable for food contact.









